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Structure of leaf and plant.DIAGRAM of astivation.

Structure

I. Internal Features :- The leaf blade is composed of several layers as follows:
  • Epidermis – Outer layer of tissues.
  • Cuticle – Waxy protective outer layer of epidermis that prevents water loss on leaves, green stems, and fruits.  The amount of cutin or wax increases with light intensity.
  •     Leaf hairs – part of the epidermis
  •     Palisade layer – A tightly packed layer of parenchyma tissues filled with chloroplasts for photosynthesis.
  •     Chloroplasts – Sub-cellular, photosynthetic structures in leaves and other green tissues.  Chloroplasts contain chlorophyll, a green plant pigment that captures the energy in light and begins the transformation of that energy into sugars.
  •  Vascular bundle – Xylem and phloem tissues, commonly known as leaf veins.
  •   Spongy mesophyll – Layer of parenchyma tissues loosely arranged to facilitate movement of oxygen, carbon dioxide, and water vapor.  It also may contain some chloroplasts.
  •   Stomata – Natural openings in leaves and herbaceous stems that allow for gas exchange (water vapor, carbon dioxide, and oxygen).
  •     Guard cells – Specialized kidney-shaped cells that open and close the stomata.

Fig 1:- Leaf cross section with stomata.


II. External Features

  •     Leaf blade – Flattened part of the leaf
  •     Petiole – Leaf stalk
  •     Stipules – Leaf-like appendages at the base of the leaf.

 Fig:- 2.  Leaf external features.



For plant identification purposes, the shape of the leaf margin, leaf tip and leaf base are key features to note.  Remember, a leaf begins at the lateral or auxiliary bud.



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