____________ are particularly a good source of B-complex vitamins.

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The food which is  having little or no nutritinal value is called_____________.

Excess amount of carbohydrate in diet causes:

Almost all_____________ are plant or animal origin

Food should contain essential _________   to produce energy, maintain life, and stimulate growth.

_________ is the term given to the food that can be prepared and served very quickly.

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Carbohydrates are broadly classified into___________

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____________ are the ripened ovaries of plants, including the seeds within.

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Fiber comes from _____________ originated foods.