Which among the following is change when food is spoilt?
Colour
Taste
Nutrients
All the above
Preservation method in which a liquid is heated to high temperature and then cooled is called:-
Refrigeration
Pasteurization
Dehydrating
Boiling
Which of the following sentence is TRUE?
Medium temperature preserves food
Germs cannot grow in the presence of water
Food items presented by dehydration can be used for a long time
Germs can grow in the absence of moisture
Air tight containers are used to:
Keep food fresh
To get air supply to food
To keep food moisture free
Not to preserve food
The process of removing water or moisture from food items is known as:-
Dehydration
Canning
Which of the following sentence is FALSE?
Vegetables and fruits get spoil at room temperature
Vegetables and fruits lose their colour and taste when kept open
Food kept open gets spoil easily
Uncovered food is good to eat
Which of the following should be kept in airtight containers?
Pulses
Fruits
Vegetables
Egg
Which of the following causes disease?
Drinking boiled water
Eating refrigerated food
Eating fruits and vegetables without washing
Eating uncooked vegetables
Which among the following do NOT have preservatives added to it?
Ketchup
Pickle
Milk powder
Honey
Which among the following is NOT a method of preservation?
Moisturization
Drying
