The energy released by 1 gm of glucose is
4k.cal
5k.cal
6k.cal
3k.cal
Carbohydrates are also known as
vitamins
complex carbohydrates
simple carbohydrates
sugars
Excess of glucose is converted to
glycogen
amylase
sucrose
proteins
Which among the following are trace elements?
magnesium, manganese, zinc
molybdenum
calcium, zinc, copper
fluorine, selenium, zinc
Find out the essential amino acids
histidine, proline, thyrosine
serine,valine, phenylalanine
isoleucine, valine, methionine
leucine, phenylalanine, tryptophan
Amino acids are found in
fats
oils
cholesterol
Milk sugar is
glucose
fructose
lactose
Cellulose is a
mineral
protein
fat
carbohydrate
Cane sugar is
Deficiency of iron causes
Diabetes
Rickets
Anaemia
Scurvey
